Food security encompasses four dimensions: food availability, access, utilization and stability; and can quickly change in a region, suddenly putting countless people at risk.
The animal feed industry is committed to feeding the world responsibly, by reducing environmental impact and improving consumer health through the production of high quality and safe animal products....





A study on Moringa leaf meal (MLM), as a protein source in concentrates to dairy cows found no significant difference in milk production when comparing isocaloric and isoproteinic concentrates with or without MLM.
In an ensiling experiment, Moringa was ensiled alone with 10 g kg-1 fresh matter (FM) molasses and compared with several mixtures with Elephant grass and sugar cane.....




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RESEARCH / PUBLICATION
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European Journal Of Pharmaceutical And Medical Research
Review On Nutritional And Pharmacological Potencies Of Moringa Oleifera
Vitilux Organics Pvt Ltd. Bangalore, Karnataka, India.

Abstract:- Moringa oleifera, belongs to family Moringaceae. It is native to India, Pakistan, Afganistan and Bangladesh. It is also found in Thailand, Philippines, Taiwan and Africa. Moringa are being grown for differential purposes like…..
ICBNP-2015- International Conference- Osmania University College of Science (International conference on “Biochemistry, Nutrition, and Pharmacy In human welfare : Recent trends and future challenges”) :- Vitilux Organics (P) Ltd.

Topic entitled : Comparative Analysis Of Phytochemicals, Nutritional And Antimicrobial Properties In Leaf Extracts Of Moringa Oleifera By Using Different Solvents.....

Edoga C. O et al. International Journal of Science and Technology, 2013, Blood Sugar Lowering Effect of Moring Oleifera Lam in Albino Rats.

Abstract: Medicinal plants constitute an important source of potential therapeutic agents for diabetes. In the study, we investigate the effects of Moringa oleifera(MO) lam on blood sugar of albino rats…


Ndong et al. J. Clin. Biochem. Nutr., 40, 229–233, May 2007, Effects of oran administration of Moringa oleifera Lam on Glucose tolerance in Goto-Kakizaki and Wistar Rats.

Abstract: Medicinal plants constitute an important source of potential therapeutic agents for diabetes. In the present study, we investigated the effects of moringa oleifera (MO) Lam,…



Brindha et al. International Journal of Pharmacy and Pharmaceutical Sciences, 2014., Antidiabetic efficiency of Moringa oleifera and Solanum nigrum.

Abstract: Diabetes mellitus (DM) is a metabolic disorder throughout the world. This disorder could be treated with herbal plants. Medicinal plants are exploited for many drugs to treat various ailments…
Toma et al. BMC Complementary and Alternative Medicine,2015,. Antidiabetic activities of aqueous ethanol and n-butanol fraction of Moringa stenopetala leaves in streptozotocin-induced diabetic rats.

Abstract: Moringa stenopetala has been used in traditional health systems to treat diabetes mellitus. The aim of this study was to investigate the antidiabetic activity of aqueous ethanol and n-butanol fraction of……
Kumar et al., International Journal of Pharmaceutical Sciences and Research, 2013, Fostered Antiarthritic upshot of Morina oleifera lam. Stem bark extract in diversity induced Arthritis in wistar Rats with Plausible mechanism.

Abstract: The present research exertion was undertaken to evaluate the antiarthritic effect of methanolic extract Moringa oleifera Lam stem bark. The extract was subjected to preliminary phytochemical….
Homa Mnaheji et al., Journal of Chinese Integrative Medicine, 2011, Analgesic effects of methanolic extracts of the leaf or root of Moringa oleifera on complete Freund’s adjuvant-induced arthritis in rats.

Abstract: Moringa oleifera (family Moringaceae) has been widely used in African folk medicine, and researchers have recently revealed its anti-inflammatory effects in human. This study aimed to evaluate the analgesic…
Hanaa H Ahmed et al., International Journal of Pharmaceutical Sciences Review and Research, 2014, Moringa oleifera offers a Multi-Mechanistic Approach for Management of Obesity in Rats.

Abstract: Obesity is a condition in which excess body fat is accumulated to an extent that health may be negatively affected. Obesity is associated with a number of chronic health problems such as diabetes, heart disease, hypertension and cancer….
Suphachai Charoensin, Journal of Medicinal Plant Research, 2014, Antioxidant and anticancer activities of Moringa oleifera leaves.

Abstract: Moringa oleifera leaves extracted with methanol and dichloromethane were screened for antioxidant activity. The in vitro cancer antiproliferative and chemopreventive properties were investigated…
Moringa leaves are a valuable source of protein for ruminants but they have a moderate palatability. They are used in smallholder rabbit farming in several African countries. Using moringa leaves for feeding poultry, pigs and fish is feasible but only in limited amounts due to the presence of fibre and antinutritional factors. Moringa oil seed cake, the by-product of oil extraction, is not very palatable to livestock and mainly used as green manure or a flocculating agent in water purification.....




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Dairy and meat production in dry regions is very complex due to low quality and shortage of fodder, especially in dry periods.
Livestock scientists are eager to explore and investigate good-quality fodders that can boost milk and meat production in an organic and economical way.....





Food security encompasses four dimensions: food availability, access, utilization and stability; and can quickly change in a region, suddenly putting countless people at risk.
The animal feed industry is committed to feeding the world responsibly, by reducing environmental impact and improving consumer health through the production of high quality and safe animal products....





Zeatin is one form of the most common forms which is naturally occurring cytokinin in plants not only plays an important role in cell division and cell elongation that led to promote the growth of plants but also has anti-aging potential and protective effects in plants (Siddhuraju and Becker, 2003; Marcu, 2005; Nagar et al., 2006 and Anwar et al., 2007). In addition, fresh Moringa oleifera content of proteins, vitamins (A, B1, B2, B3, ascorbic acid and E), ß carotene, amino acids phenolic compounds, sugars, and minerals
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